02 Feb Blog Long Before Tex-Mex or Texas Mexican food, a 15,000-Year-Old Cuisine Left Its Mark | Atlas Obscura By CraigC 1 comment Tools and ingredients used thousands of years ago in Texas are still utilized today. REDA&CO/GETTY IMAGES Long Before Tex-Mex, a 15... Continue reading
08 Jan Blog Welcome to Eathenet! By CraigC 0 comments Here at Eathenet.com we focus on Tex-Mex and traditional South Texas food, but aim to cover anything that is inte... Continue reading